Short Ribs | Vinegar Remedies | Spring Flooding and more

PIONEERTHINKING.COM NEWSLETTER  Home & Garden | Beauty | Cooking | Wellbeing | Crafts | Homesteading  Korean-style Short Ribs Take this finger-licking-good recipe for Korean-style short ribs, which is low in sodium and could fit a kidney-friendly diet. If you're looking to cut back on beef, you can substitute pork tavern ribs, pork side ribs or pork back ribs. Whatever meat you choose, serve with steamed jasmine or basmati rice and enjoy. Read More  Vinegar Remedies The healing properties of vinegar are remarkable, particularly in the distilled white and apple cider varieties. Read More  Top Tips for Spring Foraging The plant world is undergoing the transformation from winter storage and dormancy to spring growth and expansion. This makes spring a wonderful time to get outside and forage. Before heading out on your foraging journey there are a few tips and tricks to keep you and the plant world safe. Read More Spring Gardening Everything you need to get gardening Buy now from Amazon.com  Spring Flooding and Your Health After a flood, it's important to quickly restore your home to good order to protect your health and prevent further damage. Standing water and wet materials may carry viruses and will allow bacteria and mold to grow, which can present serious health risks. Here's what you need to do after a flood. Read More  Cast Iron Cookware These blackened skillets and Dutch ovens evoke memories of cowboys, roundups, camping and pioneers. Cast iron is versatile; you can cook just about anything in it, anywhere. You can deep fry, sear and bake with it in a fire pit, on the barbecue grill, the stove top or in the oven. Whether you nestle the Dutch oven deep in the coals of a fire pit, or put it in your modern oven, food always tastes better from cast iron. Read More Until we meet again, happy trails.

 

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